Boiling eggshells in a saucepan will save you a lot of money
Boiling eggshells instead of throwing them away will save you a lot of money. Here’s why you should.
Eggs are a food we consume frequently. Have you ever thought about how many shells we throw away? After discovering their usefulness, you’ll probably see them with different eyes and no longer think of them as trash.
Eggs in food
Eggs are an essential food for a healthy and balanced diet. They are a truly rich source of nutrients , as they contain proteins, fats, vitamins, and minerals. They are also rich in antioxidants, which help maintain eye and brain health.
A complete food that proves to be an excellent way to get quality protein . A single egg provides about 6 grams of protein, which helps maintain muscle mass and meet nutritional needs. Protein is important not only for muscle but also for immune system health.
Eggs in food
Eggs are also a good source of healthy fats, such as conjugated linoleic acid (CLA). This fatty acid has been linked to several benefits, including improved cardiovascular health.
Rich in a series of essential vitamins and minerals , such as vitamin A, vitamin D, vitamin B12, iron, zinc, and selenium, you can safely consume up to 4 a week, unless otherwise indicated by specialists . They lend themselves very well to different types of cooking, as well as to the preparation of many dishes or cold salads. Egg whites are often very important in desserts, which are usually whipped until stiff. The so-called “whites” of the egg also find excellent use in the aesthetic field . In fact, there are many homemade solutions that involve the use of egg whites for skin or hair care. But today we see why we should not underestimate an element of eggs that we all tend to throw away and which is instead very useful: the shells.
Boiling eggshells, that’s why
A practice that many will surely adopt when preparing a boiled egg. In this case, put a whole egg in water, bring it to a boil and after about ten minutes remove it from the water. The next step is to shell the eggs and generally the shells end up being thrown away . In fact, this part of the egg is really very useful, that’s why we must keep them aside.
Boiling eggshells will make them an excellent natural fertilizer for plants . They can help provide calcium and other beneficial nutrients to plants, helping them grow stronger and healthier. To recycle eggshells, it is essential to boil them.
Boil the eggshells
If you haven’t already boiled the shells to hard-boil an egg, do so in a saucepan. Once boiled, the shells can be ground or crushed into a fine powder . This powder can be added to the topsoil, mixing it well with the substrate.
If you want a more concentrated dose of calcium, you can place boiled eggshells in a pot of water and boil them for an additional hour . This process will further reduce the shell to a finer powder.
Once the powder is ready, it can be added to the plant’s soil. Your new fertilizer will help your plants grow lusher and keep pests away . Considering the cost of fertilizers for different plant types and possible pesticides, boiling eggshells is definitely a money-saving remedy.