In a few incredible but true steps, we can preserve fruit for a whole year .
The news? We won’t need a refrigerator .
By following a few simple steps, we can seal and keep fresh any fruit that can be contained, in large quantities, in a glass jar .
However, it must be remembered that once the fruits are well placed in the jars, we will have to store them at a temperature not exceeding 18 degrees and in a dry place.
In addition, we can consume it a few days after opening the jar.
Keep fruit fresh for a long time without refrigeration, find out how!
Here are the first steps to preserving fruit in glass jars.
First you need to get a jar with a capacity of one and a half liters .
Next, you need to bring a pot full of water to a stove and boil it.
Meanwhile, remove the stems and leaves from the fruit you are about to preserve. Afterward, you will need to wash and rinse the fruit at least 3 or 4 times, then dry it thoroughly.
Read on to complete this simple process.
At this point, you need to place the fruit in glass jars and then pour the hot water over them . After filling the jars to the brim, leave them aside for 10 minutes. Be careful, it is important to place the lids on each jar without closing it.
Once the required time has elapsed, pour the water from the jars into a saucepan and bring it back to a boil.
Then we add two tablespoons of sugar to the fruit and then pour the water into the jars once boiled.
Closing glass jars and preserving fruit.
Pour water until the edge of each jar is free using a ladle, then close everything tightly.
All that remains is to wrap the glass jars in two towels and set them aside.
At this point, let them cool for 24 hours at room temperature.
We can then perfectly preserve the fruit for up to 12 months .