How do you know if an egg is fresh or should you throw it away? With these simple tips, you’ll never make mistakes again.
Yellows
Among the many foods often present in our kitchen, there are also eggs , which can be cooked in a thousand different ways. Eggs, for example, are a fundamental ingredient for dishes such as carbonara and many other very tasty dishes. In addition, eating eggs also allows you to take advantage of a long series of beneficial properties for the body. Just think of phosphorus, very useful for the health of bones and teeth, but also calcium, another element of great importance for bones and muscles. Eggs also contain a good amount of iron and vitamin K2, as well as vitamin B.
Fresh Egg or Not? Take These Tests – You’ll Find Out in Seconds
Simply put, regular and moderate consumption of eggs can only be good for our body, always guaranteeing a certain amount of energy and various benefits.
Open egg
However, like all other foods that we tend to consume these days, eggs also have an expiration date that is advisable not to exceed.
Eggs should be treated with caution, as they should always be eaten fresh. How can you tell if an egg is really fresh or not?
Fortunately, there are methods that help us understand whether it’s safe to eat eggs or whether their freshness has been lost. The first thing to do is, of course, to carefully check the expiration date on the packaging.
Once this is done, once we get home, we can practice the water immersion test . To make it short, simply take a bowl, fill it with water, and put your eggs in it.
The freshest eggs will stay at the bottom, so they’re safe to eat. However, avoid eating floating eggs : the air pocket that forms inside them is a sure sign that they’re not fresh at all.
This trick is quite effective for understanding whether an egg is fresh or not. However, you can also consider another one, perhaps a little less well-known but absolutely revealing.
After taking the eggs, you must open them, taking care to do this on a flat surface . Once this step is done, let’s look carefully at the shape of the egg yolk.
Even smell is decisive for understanding
If it remains exactly in the center of the egg white and its structure is particularly voluminous, we can safely consume the egg. These characteristics reveal that the product is fresh and can be consumed without any problem.
Egg
However, if once the egg is opened, the yolk does not appear large (rather flat) and tends to slide to the sides , it is probably not a fresh egg.
Therefore, it is advisable not to consume it at all, especially if you also notice that the consistency of the egg white is too liquid. One last aspect that confirms the fact that the egg is bad is the smell.
If we open the egg and immediately notice a smell that is anything but pleasant, it is time to throw it in the trash. With these small precautions we can consume only fresh eggs, without worrying about our health.