Many of us use stock cubes to make soups or add them to a variety of dishes. Unfortunately, the nut they sell at the supermarket is a collection of chemicals that are certainly not good for our health.
In this article, we explain how to create a delicious natural DIY stock cube , using only organic products and saving a lot of money.
DIY Natural Nut Ingredients:
1 celery stalk
1 carrot
1 piece of onion
1 pepper
1 tomato
1 bay leaf
Chopped parsley
Other vegetables or spices to taste (approximately 300 grams in total)
300 grams of minced meat
250 grams of coarse salt
Blend all ingredients in a blender at medium speed for a few minutes. You can add a drop of wine if the result is too thick.
Then use ice cube molds to shape the ice cubes and freeze them.